Summary
Blue Cheese Burgers might be just the main course you are searching for. One portion of this dish contains roughly 45g of protein, 37g of fat, and a total of 661 calories. For $4.51 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. This recipe serves 4. 7 people have tried and liked this recipe. This recipe is typical of American cuisine. It is brought to you by Foodista. If you have kosher salt, egg, ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about about 45 minutes. Overall, this recipe earns a solid spoonacular score of 64%. Similar recipes include Blue Cheese Burgers, Blue Cheese Burgers, and Blue-Cheese Burgers.
Instructions
Step 1: In a bowl, add chuck, sirloin, bread crumbs, steak sauce, eggs, salt, and pepper, and mix gently with fork. Step 2: Form 4 patties out of this mixture. Step 3: Cook the hamburgers patties on each side, then cover with aluminium foil. Step 4: Cut the sides of the bun, then grill in a stove-top grill until toasted. Step 5: Place patties and a slice of blue cheese in each bun. Step 6: Serve hot.
Ingredients
- 1 kosher salt
- 2 pound(s) ground sirloin
- 3 ground Sirloin
- 4 dry bread Crumbs
- 5 steak sauce
- 6 egg
- 7 ground black pepper
- 8 hamburger buns
- 9 sliced blue cheese
Directions
- 1 In a bowl, add chuck, sirloin, bread crumbs, steak sauce, eggs, salt, and pepper, and mix gently with fork.
- 2 Form 4 patties out of this mixture.
- 3 Cook the hamburgers patties on each side, then cover with aluminium foil.
- 4 Cut the sides of the bun, then grill in a stove-top grill until toasted.
- 5 Place patties and a slice of blue cheese in each bun.
- 6 Serve hot.