Summary

Square Deviled Eggs requires approximately approximately 45 minutes from start to finish. One portion of this dish contains around 4g of protein, 3g of fat, and a total of 45 calories. For 9 cents per serving, you get a hor d'oeuvre that serves 6. It is a very budget friendly recipe for fans of American food. A mixture of eggs, cream cheese, ham, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is liked by 25 foodies and cooks. It is a good option if you're following a gluten free and primal diet. It is brought to you by Foodista. Overall, this recipe earns a not so awesome spoonacular score of 17%. Square Deviled Eggs, Parsi Deviled Eggs – Indian inspired deviled eggs have cilantro, lime juice, and honey in them to make them delicious, and Instant Pot Hard Boiled Eggs (And Easy Deviled Eggs!) are very similar to this recipe.

Instructions

To make square hard boiled eggs, you'll need an Egg cuber or Square Egg Press. (See note in About section on where to purchase) First boil your eggs, then slide the egg inside the press and screw the top down so it pushes the egg into the corners. Let the egg cool and remove it from the mold. For better results use medium size eggs. If you intend to prepare this for a party, I suggest you buy several cubers, this way you can boil and chill several eggs at a time, or it will take you a lot of time. To prepare hard boiled eggs, place eggs in a saucepan, cover with cold water and bring to a boil over medium heat. As soon as the water comes to a full boil, let the eggs boil for 5 minutes, and then remove from heat and let stand covered in hot water 10 minutes . Filling is made with cream cheese, ham and egg yolk, it tastes very soft, it is ideal for kids.

Ingredients

• 1 Hard boiled eggs
• 2 Cream cheese
• 3 Ham

Directions

• 1 To make square hard boiled eggs, you'll need an Egg cuber or Square Egg Press. (See note in About section on where to purchase)
• 2 First boil your eggs, then slide the egg inside the press and screw the top down so it pushes the egg into the corners.
• 3 Let the egg cool and remove it from the mold. For better results use medium size eggs.
• 4 If you intend to prepare this for a party, I suggest you buy several cubers, this way you can boil and chill several eggs at a time, or it will take you a lot of time.
• 6 Filling is made with cream cheese, ham and egg yolk, it tastes very soft, it is ideal for kids.