Summary

Hot Crab Dip could be just the pescatarian recipe you've been looking for. This recipe makes 4 servings with 288 calories, 10g of protein, and 26g of fat each. For $1.37 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. It works well as a hor d'oeuvre. This recipe is liked by 22 foodies and cooks. It is perfect for The Super Bowl. It is brought to you by Foodista. From preparation to the plate, this recipe takes about about 45 minutes. Head to the store and pick up salt, milk, crabmeat, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is not so amazing. Users who liked this recipe also liked Hot Crab Dip, Hot Crab Dip, and Hot Crab Dip.

Instructions

Add all ingredients to softened cream cheese, mix with fork Place in small casserole dish Cover with breadcrumbs and butter Bake 375 for 15 minutes

Ingredients

• 1 pkg cream cheese, softened
• 2 milk
• 3 crabmeat, flaked
• 4 finely chopped onion
• 5 horseradish
• 6 breadcrumbs
• 7 butter, cut into small bits
• 8 salt, pepper

Directions

• 1 Add all ingredients to softened cream cheese, mix with fork
• 2 Place in small casserole dish
• 3 Cover with breadcrumbs and butter
• 4 Bake 375 for 15 minutes